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Lingua di suocera alla crudaiola

Doses: 4 people - Difficulty: easy

Ingredients

  • lingua di suocera 300 gr.
  • basil
  • tomatoes
  • pepper and salt
  • a clove of garlic
  • oil


Preparazione

Wash the tomatoes, dry and cut them.
Place them in a bowl with the minced garlic and complete with 4 basil leaves and the oil. Season with salt and pepper. Let flavour the tomatoes for 1 hour.
Cook the pasta in salted water, drain it and season again with the condiment prepared.

See: LINGUA BIRICCHINA - LINGUA BIANCO/BLU - GALLETTI NAIF


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